We have great taste, it’s official. We blended the Earl’s Reserve vintage russet cider towards the end of 2018 and created a unique mix of traditional mulling spices with added red peppercorn and hibiscus. We liked it but appreciated that it was very different to other mulled ciders or wines and a sizeable leap from our well-established sparkling ciders. Winter sales went well and both the mulled cider an
CarFest South – Laverstoke Park Farm, Hampshire 23-25 August Savour the deliciously distinctive sparkling ciders, pressed apple juices and apple crisps from our family farm in Kent, while taking a break from the action. Our (new for Summer ’19) The Earl’s Reserve vintage russet still cider in a 3 litre carry pouch with tap is ideal for festivals, picnics and camping. Come and see us in the Britain
The Earl’s Reserve – this summer’s coolest outdoor events cider. It may have been conceived as a mulling cider, perfect for the winter months, but this summer it has been a revelation as a portable cider PERFECT for outdoor events. Who knew? We now have it on good authority, by virtue of it being a bestseller at the recent Pub in the Park event, that our online customers should try it. If you haven&
Sparkle and Shine is our summer branding and is proving popular alongside our Cider and Juice Bar signs, recently unveiled at Brightling International Horse Trials. As you might have noticed the A-frames are made using the Charrington’s apple crates. we think they look great and hope you do too. Here they are alongside our winter Sparkle and Spice board we use in the winter to promote our mulled cider, using Ea
We’re back and we’ve 2 tickets for Pub In The Park 2019 (PITP) to give away. Celebrity Chef Tom Kerridge’s PITP is coming back to Dunorlan Park in Tunbridge Wells this summer and we’ll have a stall again offering tasters of our ciders and juices with special festival prices. The pair of tickets we’re giving away are for the 11.30am-4.30pm session on Saturday 13th July. Check out our soci
This month we’re meeting Alex, the Charrington of Charrington’s. He’s used his life-long experience of growing and selling apples and the knowledge he’s gained to bring a fresh approach to cider making and redefine what you can do with a humble (yet perfect) apple. He’s taken time out from the orchards to answer a few questions… Q – How long have you been farming? A – Pretty much all my life. My father bought the far
The Pantiles Gin and Jazz Festival in Tunbridge Wells may be focused on gin, but what do you mix with yours? Usually most people reach for a bottle of tonic (we do too) however its not the only mixer out there. Our Captivating Cox apple juice is light and crisp with a subtle tang – it doesn’t overpower and works well with the currently popular flavoured varieties, in particular raspberry or elderflower. W
We’re looking forward to the Tonbridge Food and Drink Festival. Come and see us at Tonbridge Castle, TN9 1BG Tonbridge, Kent, from 11-6 on Saturday 25th and Sunday 26th. It is a good day out and it’s FREE to enter. What will we be able to tempt you with? Take a look..
Edenbridge Uncorked is the place to be on the 1st and 2nd June. What better way to start June than with great food, music, dancing and Charrington’s sparkling cider or single variety apple juice to drink. Here are the details: Saturday 1st June 2019 11am to 9pm Sunday 2nd June 10am to 5pm Gabriel’s Farm Mill Hill, Edenbridge TN8 5PP For more information visit their Facebook page – @Edenbridg
World Cider Day! This is a celebration not to be missed. Make sure you raise a glass (or more) in honour of the best day of the year for cider, as it is globally toasted. Remember, June 3rd – all day. Make sure you have a case of Queen of Cox – a majestic, best-cider-award-winning, lightly sparkling cider made for a day like this!